Natasha & James’ Autumn Wedding at The Stables, Stanford Farm
Natasha & James’ Autumn Wedding at The Stables at Stanford Farm
On 29th October 2025, Natasha and James celebrated their marriage in the beautiful setting of The Stables at Stanford Farm, with a heartfelt ceremony conducted by the Shropshire Registrars. Surrounded by loved ones and embraced by the warm tones of autumn, their wedding day was a perfect balance of relaxed charm, great food, and personal touches.
Following the ceremony, guests were treated to a comforting and generous whole hog roast dinner, which set a wonderfully informal tone for the celebrations. As the day turned into evening, the food kept coming with freshly made pizzas courtesy of Mortzarella Pizzas, ensuring everyone was well fed and ready for a night of dancing.
One of the most memorable highlights of the day came during the evening celebrations, when the groom himself took to the decks, delivering his very own DJ set. James’ personal involvement behind the DJ booth added a fun and unique twist to the night, keeping the dance floor full and the atmosphere buzzing.
The day was beautifully captured by Katie Oliver Photography, who documented every special moment with a natural and timeless style. Floral arrangements by Gallery Flowers, Whitchurch added elegance and seasonal colour throughout The Stables, perfectly complementing the autumn setting. Tipples Catering Hire provided the chairs and tables, completing the stylish and welcoming setup for both the ceremony and reception.
With delicious food, a stunning venue, and entertainment straight from the groom himself, Natasha and James’ wedding was a celebration filled with personality, laughter, and unforgettable moments—an autumn wedding to be remembered by all who attended.
